Hors D’oeuvres

Beef and Pork

GRILLED BEEF SKEWERS
drizzled with chimi-churri

BEEF SLIDERS
served on brioche buns with cheddar cheese and ketchup

CUBAN SLIDERS
served with onions & pic-nic fries

BEEF EMPANADAS
drizzled with chimichurri

BEEF MEATBALLS
topped with marinara & fresh basil on a bed of ricotta

PORK DUMPLINGS
pan seared, drizzled with soy-wasabi sauce

HAM CROQUETTA FRITTER
drizzled with guava marmalade

MASHED POTATO & GROUND BEEF MARTINI
served in mini martini cup garnished with plantain chip

MASHED YUCA & SHREDDED PORK MARTINI
served in mini martini cup garnished with plantain chip

PAN CON LECHON HANDHELDS
served on a mini potato roll topped with onions and mojo

Chicken

JERK CHICKEN SKEWERS
topped with pineapple salsa

TERIYAKI CHICKEN SKEWERS
topped with pineapple salsa

CURRIED CHICKEN SALAD TARTS
served in mini phylo tarts

TOSTONE TOPPED WITH JERK CHICKEN
mixed with mango chutney

POPCORN CHICKEN AND WAFFLES
drizzled with maple syrup

CHICKEN & RICE MARTINI
served in martini cup garnished with plantain chip

BBQ CHICKEN SLIDERS
served on a potato roll topped with cole slaw

BUFFALO CHICKEN SKEWER
drizzled with creamy blue cheese dressing

CHICKEN EMPANADAS
drizzled with hot sauce

CHICKEN CROQUETTA FRITTERS
drizzled with mayo-alioli

Seafood

MINI CRABCAKES
topped with remoulade

SHRIMP COCKTAIL SHOOTER
single shrimp served with shot of cocktail dipping sauce

COCONUT SHRIMP
topped with Island Rum Glaze

SHRIMP & GRITS SHOOTERS
buttery grits topped with shrimp creole served in shot glass

FISH CEVICHE SPOONS

SHRIMP CEVICHE SPOONS

GRILLED SHRIMP SKEWER
topped with alioli

GRILLED SALMON SKEWER
topped with dill mayo

TOSTONE WITH SHRIMP CREOLE

CONCH FRITTERS
topped with spicy cocktail sauce

Vegetarian

BLUEBERRY CROSTINI
topped with goat cheese, honey, fresh blueberry, and candied pecans

GAZPACHO
topped with crouton

FRUIT + CHEESE SKEWERS

MINI CHEESE EMPANADAS

VEGGIE SPRING ROLLS
drizzled with sweet and sour sauce

WATERMELON + FETA SKEWERS

SPINACH TURNOVER
drizzled with greek yogurt

BRIE PHYLLO TARTLET
topped with fresh raspberry and raspberry drizzle

BUTTERNUT SQUASH SHOOTER
topped with mini grilled cheese bite

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